Weekly Menu

Lifestyle Menu

Nov 03rd - Nov 09th

Order Deadline / Friday, Oct 31st

WELCOME TO OUR FALL MENU- WEEK 3!

Enjoy our Lifestyle Menu- as all our menus, we are organic, seed oil free and all grains, beans and pastas from our local Organic supplier at Clarks Nutrition in Loma Linda- Enjoy the most diverse and hugely satisfying menu without the guilt, hidden calories and pesky chemicals additives all the other meal companies use!

monday

Meal Schedule
  • Lunch

    Roasted Cauliflower, Apple Butternut Harvest Bowl with Pepitas and Maple Vinaigrette

    Brand New for Fall!  This one is a complete purple/green cabbage base with argula- toppped with roasted cauliflower, butternut and green apple! As always topped with our delicious all natural lemon grilled chicken- comes with cucumber, tomatoe, shredded carrot and a savory maple orange vinaigrette.

    • calories:406
    • carbs:38g
    • protein:32g
    • fat:14g
  • Dinner

    VooDoo Shrimp w Grits and Sauteed Spinach

    Brand New for Fall 2023- Time for another amazing Low calorie Dish from the kitchen of FitFoods kitchen- this is a full flavor dish- we re taking our massive tail off shrimp and braising them in cajun spice, a little fresh chiles, garlic, onion, fresh tomato, beer and seafood stock- serving them over our cheesy grits, and a side of sauteed spinach

    Paleo/Keto: No grits- extra vegetables

    • calories:310
    • carbs:29g
    • protein:32g
    • fat:18g

tuesday

Meal Schedule
  • Lunch

    Braised BBQ Roast with Mashed Potatoes

    New for Fall- Coming this week- melt in your mouth BBQ! served up right with whipped yukon gold, roasted carrot sticks and corn.

    • calories:440
    • carbs:44g
    • protein:39g
    • fat:12g
  • Dinner

    Greek Chicken Bowl with Couscous, veggies and Red Pepper Hummus

    After my trip to Greece this summer, we ve revamped this meal a touch! A Flavorful healthy combo of Mediterranean seasoned organic chicken thighs (seared in tapioca flour and avocado oil), a side of lemony couscous,  and a mix of roasted fresh cauliflower and red pepper- with a side of red pepper hummus. Topped with fresh herbs, olives, cumumbers, pickled red onion and a sprinkle of feta!

    • calories:364
    • carbs:30g
    • protein:34g
    • fat:12g

wednesday

Meal Schedule
  • Lunch

    Butternut Beef Lasagna Bowl

    This is a little low calorie spin on our amazing Butternut lasagna- with ricotta on the side- we re creating you a bowl of complete goodness- gluten free lasagna noodles, roasted butternut, red pepper, spinach and our all natural ground beef bolognese - Cheers to another successful low calorie, high flavor meal!

    • calories:527
    • carbs:34g
    • protein:32g
    • fat:15g
  • Dinner

    Thai Chicken Curry

    Time for another amazing Curry Dish from the kitchen of FitFoods kitchen- red and yellow combined curries and slow cooked in coconut milk, tomato, garlic, onion, celery coconut curry served on Balsamati rice with water chestnuts, bamboo shoots and peppers

    • (Coconut Milk and Cream (canned), red curry paste, almond butter, coconut amigos, basil, cilantro, ginger, onions)

    Bodybuilder: 8 oz rice

    • calories:384
    • carbs:40g
    • protein:29g
    • fat:12g

thursday

Meal Schedule
  • Lunch

    Quinoa Spinach with Grilled Chicken Salad

    A fresh Summer salad with grilled herbed chicken, quinoa, dried cranberries, cucumbers, on abed of spinach/romaine. Our all new Orange-Basil dressing is refreshing and a perfect compliment to this salad, made with fresh orange juice, basil, and fresh garlic.

    • calories:472
    • carbs:52g
    • protein:30g
    • fat:16g
  • Dinner

    Mango Chicken on Cauli Rice

    An old school Favorite from the Original Fit Foods dishes ever made!

    Fresh mango bites, red pepper, water chestnuts and our all natural chicken breast bites- tossed in fresh cilantro and a citrus mango dressing.

    -all natural chicken, water chestnuts, red pepper, coconut oil, fresh ginger, garlic, mango, coconut amigos, coconut flour, honey, lemon juice, sirracha, cilantro

     

    

    • calories:417
    • carbs:46g
    • protein:29g
    • fat:13g

friday

Meal Schedule
  • Lunch

    Grilled Tri Tip with Cowboy "Butter", Yam Mash and Broccoli

    Get Ready for this Treat!  Grass fed Tri Tip, Organic sweet potato mash and steamed broccoli- The side sauce is what we re excited about!  Cowboy Butter is traditionally made with obviously loads of saturated fat, but we are slimming it down and using high grade olive oil, some lemon juice with all the bold "cowboy" feels- chopped jalapeno, garlic, dijon, cayene pepper, fresh parley and chives!

    • calories:406
    • carbs:36g
    • protein:34g
    • fat:14g
  • Dinner

    Verde Shredded Pork Tacos

    We re excited about this one!  Our all natural and completely low fat pork tenderloin will be slow cooked until shredded, tossing it with serrano, cilantro, onion and roasted tomatillo- served along side housemade pinto beans, sautéed peppers and zucchini- topped with pickled red onion and a side blended molcajete sauce- comes with mini corn tortillas

    • calories:399
    • carbs:32g
    • protein:26g
    • fat:18g
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Fit Food Redlands

Fit Food’s menu is updated weekly. Each week we provide new and tasteful meals that cater to a healthy lifestyle. We offer Zone, Paleo, Body Builder and Vegetarian menus available as well. All meals are high in protein and low in calories.

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